Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, forwarded recipe of vandana agarwal (bindu) veg uttapam. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Forwarded recipe of Vandana Agarwal (bindu) Veg Uttapam is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Forwarded recipe of Vandana Agarwal (bindu) Veg Uttapam is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have forwarded recipe of vandana agarwal (bindu) veg uttapam using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Forwarded recipe of Vandana Agarwal (bindu) Veg Uttapam:
- Take 1 potato dosa batter
- Get to taste Salt
- Get Mix vegetables chopped (veggies of your choice)
- Get 2-3 Chopped green chillies
- Take 2 tsp Coriander leaves chopped
Instructions to make Forwarded recipe of Vandana Agarwal (bindu) Veg Uttapam:
- Pour dosa batter in a bowl. Add water if needed.It should be dropping consistency.
- Add salt to taste, chopped chillies, chopped Coriander leaves and chopped mixed veggies.
- Heat dosa tawa.Spread a ladle full of batter and roast on both the sides using little oil.
- Enjoy hot with nariyal Chutney or Sambhar and Tomato sauce.
- I have served this with coconut Chutney and Tomato sauce.
So that’s going to wrap it up with this special food forwarded recipe of vandana agarwal (bindu) veg uttapam recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
