Elisa's Potato Meat Pie (Pastelon de Papa)
Elisa's Potato Meat Pie (Pastelon de Papa)

Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, elisa's potato meat pie (pastelon de papa). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Elisa's Potato Meat Pie (Pastelon de Papa) is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Elisa's Potato Meat Pie (Pastelon de Papa) is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook elisa's potato meat pie (pastelon de papa) using 17 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Elisa's Potato Meat Pie (Pastelon de Papa):
  1. Prepare Potatoes
  2. Prepare 4 lb potatoes
  3. Prepare 4 oz Cream cheese
  4. Prepare Meat
  5. Take 1/2 lb ground beef
  6. Get 3/4 cup Smoked Cooked Ham, chopped
  7. Take 1/2 packages of Bacon, cut the name small strips
  8. Get 1 small green pepper
  9. Get 1/2 medium onion
  10. Take 2 tbsp Sofrito (the recipe is in my profile)
  11. Prepare 2 tbsp olive oil, extra virgin
  12. Prepare 1 bunch cilantro
  13. Prepare 1 Salt & Pepper
  14. Take Topping
  15. Get 1 egg
  16. Take 1/2 cup shredded mozzarella cheese
  17. Make ready 1/2 cup shredded cheddar cheese
Steps to make Elisa's Potato Meat Pie (Pastelon de Papa):
  1. Preheat the oven to 400.
  2. Chop the onion, pepper & cilantro
  3. On the stove, Put it on a pan and add the onions, peppers, smoked ham, bacon, cilantro, sofrito, olive oil, and fry for some seconds, until the onion is glossy.
  4. Add the beef, salt & pepper to the pan and cook.
  5. Peel the potatoes and cut them in small squares, add plenty salt to the water and boil.
  6. When the potatoes are done, mash them, add the cream cheese and add 2 tablespoons of the grease from the cooked meat and mix it very well. (You can add more or less grease from the meat.)
  7. In a greased pan, put one half of the potatoes on the bottom, put a level of meat on top and them add the rest of the potatoes.
  8. Beat the egg and pour it on top.
  9. Add the cheeses.
  10. Put it in the oven until golden.
  11. Wait it to cool a little, cut and serve!
  12. Enjoy!!

So that’s going to wrap it up for this special food elisa's potato meat pie (pastelon de papa) recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!