Hey everyone, hope you are having an amazing day today.it’s Lucille Scott. Today, I will show you a way to make a special dish, title: six recipes ogbono soup. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Title: six recipes ogbono soup is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Title: six recipes ogbono soup is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have title: six recipes ogbono soup using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Title: six recipes ogbono soup:
- Make ready Ogbono(compulsory)
- Prepare Pepper
- Get Ponmo
- Make ready Smoked fish
- Get Seasoning cube&salt
- Prepare Pumpkin leaf ugu
- Take Palm oil
Steps to make Title: six recipes ogbono soup:
- Wash and clean the ponmo and cut to ur size of choice, then put in a pot add salt &seasoning cube add water then cook till it well boils and cooked
- Wash and blend pepper till it roughly smooth,set aside
- Slice and wash the ugu leaf and set aside, wash the smoked fish and set aside
- Then check the ponmo an once it cooked remove from stock and transfer the water to a bowl pour palm oil into the up allow to met a bit and turn off the heat and pour in the palm oil stir till it smooth
- Then add in stock water and turn on the heat then cover and allow to cook, wen it cook for about 15mims add in the pepper and stir cook again then add in seasoning cube and salt if necessary
- Then add in ponmo,smoked fish and allow to cook then add in the pumpkin leaf and stir and cover to steam up and turn off the heat and enjoy
- Do give it a trial and u will love it
- Yours truly vickytee's spice and delicacies
So that is going to wrap this up for this special food title: six recipes ogbono soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!