Banana nut bread with chocolate chips
Banana nut bread with chocolate chips

Hello everybody, I hope you’re having an amazing day today.it’s Gerald Cobb. Today, we’re going to prepare a distinctive dish, banana nut bread with chocolate chips. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Banana nut bread with chocolate chips is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Banana nut bread with chocolate chips is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have banana nut bread with chocolate chips using 13 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Banana nut bread with chocolate chips:
  1. Make ready 1 banana - slices
  2. Make ready 3 ripe bananas
  3. Take 2 large eggs
  4. Get 2 cups all-purpose flour
  5. Get 1 tsp baking soda
  6. Take 1 cup Brown sugar
  7. Take 1 cup chocolate chips
  8. Make ready 1 tsp cinnamon
  9. Prepare 1/4 tsp salt
  10. Prepare 1 tsp vanilla extract
  11. Get 1/2 cup walnuts
  12. Take 8 tbsp butter
  13. Prepare 1/4 cup milk
Instructions to make Banana nut bread with chocolate chips:
  1. Preheat oven to 350 F. Line a loaf pan with parchment paper and spray with nonstick spray.
  2. In a medium bowl, mash ripe bananas until smooth and slightly chunky.
  3. In a large bowl combine melted or softened butter with brown sugar until smooth.
  4. Add in eggs and whisk until smooth
  5. To mixture, add milk and vanilla extract until combined. Add in in the mashed bananas to the batter and mix until incorporated.
  6. Add in flour, cinnamon, baking soda and salt to batter and gently stir until batter is combined. Do not over mix, batter lumps are okay.
  7. Gently fold in chocolate chips or chopped chocolate (reserve 1/2 cup for topping) and walnuts until just combined.
  8. Pour batter into a prepared loaf tin, smooth the top and top with a few banana slices and remaining chocolate. Bake banana bread for 50-60 minutes or until a tooth pick comes out clean.
  9. Allow banana bread to cool for 10-20 minutes before transferring to a wire rack and slicing.

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