Hey everyone, I hope you are having an amazing day today.it is Brandon Freeman. Today, we’re going to prepare a distinctive dish, hungarian rice. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Hungarian Rice is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Hungarian Rice is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook hungarian rice using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Hungarian Rice:
- Get 2 Tbs butter
- Get 2 Tbs canola oil
- Take 2 1/2 cups Uncle Ben's original rice
- Get 5 1/2 cups chicken broth
- Make ready 1 bay leaf
- Prepare 1 large diced onion
- Get 1 large diced green pepper
- Take salt optional
Steps to make Hungarian Rice:
- In a 6-quart pot, heat butter and oil. Add in rice and brown it. Add in onion and peppers. Cook for 5 minutes.
- Add broth, bay leaf and salt (optional) cover and bring to a boil. Once it starts to boil, turn heat down to low and cover pot. Cook for 20 minutes.
- After the 20 minutes stir the rice, recover and let stand for 10 minutes.
So that is going to wrap it up with this exceptional food hungarian rice recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
