Hey everyone, welcome to my recipe site.it is Lenora Nash. Today, I’m gonna show you how to prepare a distinctive dish, bacon cheddar biscuits. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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bacon cheddar biscuits is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. bacon cheddar biscuits is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook bacon cheddar biscuits using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make bacon cheddar biscuits:
- Get 2 1/4 cup all-purpose flour
- Take 3 3/4 tsp baking powder
- Make ready 1 tsp salt
- Take 1/8 tsp ground red pepper
- Prepare 1/2 cup diced slab bacon (about 3 oz)
- Take 3 tbsp unsalted butter, cubed & chilled
- Take 3/4 cup shredded sharp cheddar cheese (about 3 oz)
- Prepare 1 1/2 cup heavy cream
- Prepare 2 tbsp unsalted butter, melted
Steps to make bacon cheddar biscuits:
- combine first 4 ingredients, cover & freeze 8 hours
- preheat oven to 425* cook bacon over medium-low heat about 6 minutes or until brown but not crispy. drain on paper towels & cool completely
- toss cubed butter with flour mixture in a large bowl. mix with hands, flattening butter until mixture resembles coarse crumbs. stir in bacon & cheese. add cream, stir until just combined. scoop dough evenly into 1 tbsp mounds. arrange 1 inch apart on baking sheets
- bake 8-10 minutes or until golden and cooked through. transfer to wire rack & brush with melted butter. serve hot or at room temperature
So that’s going to wrap this up with this exceptional food bacon cheddar biscuits recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!!