Hello everybody, welcome to our recipe site.it is Hunter Greene. Today, I will show you a way to prepare a distinctive dish, schezwan pasta(indian street style). It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Schezwan pasta(indian street style) is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Schezwan pasta(indian street style) is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have schezwan pasta(indian street style) using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Schezwan pasta(indian street style):
- Take 1 packet pasta (any 1 of ur choice)
- Make ready 1 cup chicken
- Take 2 cups Mixed vegetables of your choice(capsicum, carrots, corn)
- Make ready 1 onion
- Prepare 3 cloves
- Take 4 green chillies,chopped
- Take 1 tbsp tomato sauce
- Get 3 tbsp tomato paste
- Make ready 1 tbsp schezwan sauce
- Take 1 tbsp mayonnaise
- Take 1 tsp Italian seasoning
- Take 1 tsp maggi or any pasta seasoning
Steps to make Schezwan pasta(indian street style):
- Boil the pasta with 1 litre water, 1 tsp salt and 1 tbsn oil. Now heat 2 tbsp oil, add the chopped onions, garlic and chillies. Mix for few seconds now add the chicken with 1 tbsp salt and mix well.
- Add the tomato paste, chilli pad, ketchup and schezwan sauce. Now simmer 2 mins.
- Add the veggies and mix well then add the pasta,then mix the mayonnaise.
- Italian seasoning, any 1 tsp pasta seasoning or maggi seasoning. Mix well and serve hot.
- Garnish it with mayonnaise, sprinkle some herb. Enjoy!!
So that is going to wrap it up with this special food schezwan pasta(indian street style) recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!