Hey everyone, I hope you are having an amazing day today.it’s Daisy Williams. Today, I will show you a way to make a special dish, ray's' bacon cheddar biscuit balls. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
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Ray's' Bacon cheddar biscuit balls is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Ray's' Bacon cheddar biscuit balls is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have ray's' bacon cheddar biscuit balls using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Ray's' Bacon cheddar biscuit balls:
- Take 2 cup ap flour
- Take 1/2 packages smoked bacon
- Take 1 tbsp baking powder
- Take 1 pinch salt
- Take 3/4 cup milk
- Make ready 1 tsp freshly ground black peppercorns
- Prepare 1/2 cup cheddar cheese
- Prepare 1 stick butter
- Take 1 tbsp parsley flakes
Steps to make Ray's' Bacon cheddar biscuit balls:
- preheat oven to 425°F
- start by chopping bacon in small pieces, cook till crispy & drain oil let cool.
- add your flour, baking powder, salt, pepper, parsley flakes & stir together. Now add cheese n cooled bacon. Cut your butter into small pieces. Now incorporate I use one hand and start working it together, it will look like cornmeal, make a well and slowly add your milk untill incorporated. Now you can make your balls you may need to flour hands a little. place onto lightly sprayed cookie sheet bake 14-16 minutes.
So that is going to wrap this up for this special food ray's' bacon cheddar biscuit balls recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!!
