Pistachio Pasta
Pistachio Pasta

Hello everybody, welcome to my recipe site.it is Marie Elliott. Today, we’re going to make a distinctive dish, pistachio pasta. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Pistachio Pasta is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Pistachio Pasta is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have pistachio pasta using 19 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pistachio Pasta:
  1. Prepare 1 cup cooked pasta (any kind)
  2. Take 250 g breast chicken
  3. Prepare 1 small sweet onion/white onion, chopped
  4. Take 2 tbsp olive oil
  5. Take 2 tbsp balsamic vinegar
  6. Prepare 2 tbsp feta cheese
  7. Prepare 1 tbsp brown sugar
  8. Take 4 tbsp water
  9. Prepare to taste Salt and black pepper
  10. Make ready Pistacio puree; in food processor
  11. Prepare 3 tbsp pistachio ground
  12. Take Parsley
  13. Take leaves Mint
  14. Prepare 6 tbsp olive oil
  15. Make ready 3 gloves garlic
  16. Get to taste Salt and black pepper
  17. Take Garnish:
  18. Prepare 1 tbsp coconut flakes
  19. Prepare 1 tbsp pistachio powder
Steps to make Pistachio Pasta:
  1. In cooking pot,heat olive oil over meduim heaat then add onion then add chicken. Keep it till the chicken dry.
  2. Then add balsamic vinegar,salt and black pepper,feta cheese and sugar then cook for a minute.
  3. Then add pistacio puree mix well then add pasta cooked. And cook for 5 minutes.
  4. Serve and enjoy..😁😁

So that’s going to wrap it up for this special food pistachio pasta recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!