Hello everybody, welcome to my recipe site.it’s Cora Vega. Today, we’re going to make a distinctive dish, 🍧🍨dry fruit kulfi ice cream🍨🍧. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
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🍧🍨Dry Fruit Kulfi Ice Cream🍨🍧 is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. 🍧🍨Dry Fruit Kulfi Ice Cream🍨🍧 is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook 🍧🍨dry fruit kulfi ice cream🍨🍧 using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make 🍧🍨Dry Fruit Kulfi Ice Cream🍨🍧:
- Get Condensed milk 1 tin (397g)
- Take Evaporated milk 1 tin (410g)
- Take Double cream
- Take Bread slice 2 (cut edges)
- Prepare Cardamom powder
- Prepare Chopped almonds
- Prepare Chopped pistachios
- Prepare Chopped cashew nuts
- Make ready Finely chopped raisins
Steps to make 🍧🍨Dry Fruit Kulfi Ice Cream🍨🍧:
- Put condensed milk, evaporated milk, cream and bread slices in blender and blend it.
- Now put dry fruits and cardamom powder and blend for 20 seconds. - Then fill in a ice cream container or kulfi mold and set it in a refrigerator 6-8 hours or overnight for the best result.
- #Tip: - - If you Keep it your ice cream in a airtight - To keep your ice cream from taking on the odour of anything else in the freezer, use a container with a tight-fitting lid. For extra protection and avoid crystallization, place a layer of cling film between your ice cream and the lid.
So that is going to wrap it up with this special food 🍧🍨dry fruit kulfi ice cream🍨🍧 recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!!
