Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, qeema,makkai,matar. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Qeema,Makkai,Matar is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Qeema,Makkai,Matar is something which I have loved my entire life.
Qeema Matar recipe by Zubaida Tariq. Matar Keema Recipe - Keema Matar - Minced Meat and Peas Recipe A very tasty and easy recipe Qeema Matar, Bakray ka Qeema aur Matar قیمہ مٹر Best for Health Recipe (Punjabi Kitchen) Dear. A very tasty and easy recipe for Matar Qeema. Make it and you will love it. #HappyCookingToYou.
To get started with this particular recipe, we must first prepare a few ingredients. You can have qeema,makkai,matar using 22 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Qeema,Makkai,Matar:
- Prepare 500 gm mince(beef,mutton,chicken)
- Make ready 1 onion (sliced)
- Prepare 2 tomato (sliced)
- Take 1 tsp ginger powder/paste
- Make ready 1 tsp garlic powder/paste
- Prepare 1 tsp salt/ to taste
- Make ready 1 tsp black pepper powder
- Make ready 1 tsp all spice powder
- Get 1/2 tsp turmeric powder
- Make ready 1/2 tsp coriander powder
- Make ready 1 cinnamon stick
- Take 1 clove
- Prepare 4,5 pepper corn
- Prepare 1/2 tsp cumin seed
- Get 4 green chilli (chopped)
- Make ready 2 tbsp mint leaves
- Make ready 1 tbsp coriander leaves
- Make ready 1 bell pepper (cut in to cube)
- Take 1/2 cup peas
- Take 1/4 cup corn(boiled)
- Take 1/2 cup oil
- Take 1 cup +3 tbsp water
Makkai Ki Roti - Makkai ki roti is eaten in winters with saag of sarsoon, palak, qulfa and etc. Makkai Ki Roti - Sift the maize flour and salt. Add the ghee, fenugreek leaves, and red chilli powder, mix well.. Matar Qeema " Keema Matar " مٹر قیمہ اسپیشل ریسپی.
Steps to make Qeema,Makkai,Matar:
- Heat the oil and add cloves, cumin, cinnamon, and pepper corn,saute for a minute then add onion and let it brown.
- Now add beef mince cook for 2 minute then add ginger, garlic powder and spices…
- Mix well and add water(3 tbsp) cover for 5,7 minute
- Then add tomato,green chilli and water (1 cup) mix well cover it and let it cook until tomato & mince get soft and tender.
- Now add peas,corn mix nicely and cook for 10 mintue.
- After 10 minute add bell pepper,mint coriander leaves
- Mix well and cook on high flame un till oil will separate from it.
- Qeema,Makkai,Matar is ready,Try at your home and enjoy.
Add the ghee, fenugreek leaves, and red chilli powder, mix well.. Matar Qeema " Keema Matar " مٹر قیمہ اسپیشل ریسپی. Qeema Matar, Bakray ka Qeema aur Matar قیمہ مٹر Best for Health Recipe (Punjabi Kitchen) Dear my super subscriber Thanks. Written recipe Also try Kachri Keema. Cooking Method of Aloo Matar Keema Recipe.
So that is going to wrap it up for this special food qeema,makkai,matar recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
