Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, bhindi masala. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Bhindi masala recipe - A simple North Indian bhindi masala that is great on flavors, tastes delicious & is healthy. Bhindi masala is a healthy dish made of okra, spices, onions & tomatoes. Bhindi Masala is a popular Indian dish made with okra, onion, tomatoes & spices! This stir fry is best Okra or bhindi as it's called in Hindi is a very popular vegetable in India.
Bhindi masala is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Bhindi masala is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook bhindi masala using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Bhindi masala:
- Make ready Bhindi slited
- Get ginger garlic paste
- Take Green chilli paste
- Take Red chilli powder
- Make ready Dhaniya powder
- Prepare Zeera powder
- Prepare Black pepper powder
- Make ready Salt
- Prepare Haldi powder
- Get Chat masala
- Make ready Oil
- Get Besan
This semi-dry curry is super easy to make, made using basic ingredients. finally, serve bhindi masala gravy / okra masala curry with plain rice, chapathi or roti. how to make bhindi masala gravy with step by step photo recipe: firstly, in a large kadai heat oil. Bhindi Masala is a delicious, easy to make vegetable dish. This is a North Indian style recipe with just perfect blend of spices. Salt is added last to avoid the okra becoming lacy.
Steps to make Bhindi masala:
- Slit cut the okra /bhindi now add ginger garlic paste, black pepper powder, green chilli paste, salt, haldi powder, red chilli powder, chat masala.
- Also add coriander and zeera powder. Finally add besan and mix it nicely coating the bhindi.
- Take oil in a pan heat it add this mixture and stir fry the bhindi till nice and crispy. Have it with roti, Naan, or rice.
This is a North Indian style recipe with just perfect blend of spices. Salt is added last to avoid the okra becoming lacy. This bhindi masala requires less oil and not high in calories as we are not deep frying the okra. Dry bhindi masala restaurant style is one of India's best known and most popular vegan food classic dish. See the recipe for Bhindi Masala (North Indian Okra Stir-Fry) ยป Ariana Lindquist.
So that’s going to wrap it up for this exceptional food bhindi masala recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
