Hello everybody, welcome to our recipe site.it is Shane Allison. Today, I will show you a way to make a special dish, kulfi. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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Kulfi is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Kulfi is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook kulfi using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Kulfi:
- Make ready milk
- Take condensed milk
- Get powdered sugar
- Prepare chopped nuts
- Take Kesar/safforn
- Make ready amul cream
Instructions to make Kulfi:
- Take milk in a jar.
- Add powdered sugar and condensed milk to the milk and mix it well.
- Add chopped nuts of your taste and kesar.Give a nice stir.
- Add amul cream and mix again properly.
- Pour the mixture in a kulfi moulds.
- Cover the lids and keep it to freeze for about 5 to 6 hrs.
- Remove from the fridge.just slit the edges of the mould with the knife before demoulding the kulfis.
- And enjoy it.
So that’s going to wrap it up for this exceptional food kulfi recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!!
