Hello everybody, I hope you are having an amazing day today.it’s Adam Gomez. Today, I’m gonna show you how to prepare a distinctive dish, chezzy biscuits. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
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Chezzy Biscuits is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Chezzy Biscuits is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook chezzy biscuits using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chezzy Biscuits:
- Make ready 1 cup All purpose flour
- Take 60 grams Cold butter
- Make ready 3/4 cup Shredded Cheddar Cheese
- Take 2 tsp Baking powder
- Prepare 1/2 cup Milk
- Prepare 1 Egg (half for the dough and the other half for the egg wash later)
Steps to make Chezzy Biscuits:
- Mixed the baking powder into the flour
- Cut the cold butter into small pieces and rub into the the flour mixture until breadcrumb-like. Do not overwork the flour and butter.
- Add the shredded cheese into the butter flour mixture .
- Incorporate the milk and half an egg into the mixture and mix gently until it forms a dough. Again, don't over mix.
- Roll the dough until it is half an inch thick and use a cutter to cut into about 10 round biscuits.
- Mixed the remaining half an egg with some milk for the egg wash. Brush the biscuits with the egg wash and bake them at 210 Celsius for about 11 mins.
So that is going to wrap this up with this exceptional food chezzy biscuits recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!!
