Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, aaloo bhindi ghost. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Aaloo bhindi ghost is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Aaloo bhindi ghost is something which I’ve loved my whole life.
Assalamaliakum Dosto.kese hai aap . aaj Aloo ghost ki reciepe leke aayi hu joke asani se Ghar me banne vali dish hai . Bhindi Gosht Pakistani Recipe Desi Village Food Pk. دیگی شآدیوں والا آلوگوشتI Degi Aloo Gosht Recipe I Shadiyon wala aloo gosht recipe I degi aloo ghost. Aslam o alaikum today's recipe traditional Aloo ghost, it is very easy and very tasty recipe. I hope you like it ,if you like my recipes.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook aaloo bhindi ghost using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Aaloo bhindi ghost:
- Take Mutton/Beef
- Get medium Potatoes
- Get ladyfingers (Bhindi) as required
- Take medium onion
- Get tomatoes
- Make ready yogurt
- Take turmeric
- Prepare red chilli powder
- Prepare coriander powder
- Get ginger garlic paste
- Take garam masala powder
- Prepare salt to taste
- Make ready lemon
- Make ready fresh coriander amd green chillies
- Get oil
Abormal heart beat and feel nausea etc. Yesterday he been served aloo ghost and bhindi ghost. Aaloo Ghost - Free download as PDF File (.pdf), Text File (.txt) or read online for free. Moral: mat kar itna gurur surat par ae haseena.
Steps to make Aaloo bhindi ghost:
- Fry the onion in oil till brown. Remove the onion and grind it with chopped tomatoes and yogurt and keep it aside.In the same oil add turmeric,coriander powder, red chilli powder, garlic, ginger paste and salt…Fry with little water till water dries
- Add mutton and cook till water dries again now add the onion tomato paste and fry well till the oil comes up…Add 3 to 4 glasses of water, cover and cook till the meat tenders.
- When meat is almost done add potatoes and cook till the potatoes are cooked and the your required gravy is left..Add green chillies and ladyfingers and cook throughout on low heat. - Garnish with fresh dhaniya and lemon.
- Serve with naan/chapati/boiled rice.
Aaloo Ghost - Free download as PDF File (.pdf), Text File (.txt) or read online for free. Moral: mat kar itna gurur surat par ae haseena. Aloo Bhindi Bhujiya, aloo bhindi fry, sukke aloo bhindi or aloo bhindi sabzi whatever we may call it but this is one of the best bhindi (okra) recipe. It's our family favourite and if. Bhindi Fry with Aloo. click here to see more like this. bhindi nariyal sabzi or okra c. click here to see more like this.
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