Hello everybody, welcome to our recipe page.it’s Glen Collins. Today, I will show you a way to prepare a special dish, sauteed chicken breast. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Sauteed Chicken Breast is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Sauteed Chicken Breast is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have sauteed chicken breast using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Sauteed Chicken Breast:
- Prepare 1 large chicken breast butterflied
- Prepare Kosher salt
- Take Course black pepper
- Make ready Olive oil
- Make ready Soy sauce
Instructions to make Sauteed Chicken Breast:
- Add Olive oil to a cast iron skillet
- Season both sides of chicken breast with salt and pepper, let sit for about 5 min.
- When skillet is hot, lay chicken in turn chicken over then, shake soy on each side for added flavor chicken is done at 165, or when juices run clear.
- Add a side dish and, and enjoy
So that’s going to wrap it up for this special food sauteed chicken breast recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
