Hey everyone, welcome to our recipe page.it is Darrell Rice. Today, we’re going to make a distinctive dish, buffalo chicken pull apart bread. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Buffalo chicken pull apart bread is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Buffalo chicken pull apart bread is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook buffalo chicken pull apart bread using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Buffalo chicken pull apart bread:
- Make ready 2 chicken breasts cooked and shredded
- Get 1-8 ounce bag shredded mozzarella divided in half
- Get 1-8 ounce package of cream cheese softened
- Get 2 cups buffalo sauce divided
- Get 2 cans pillsbury large biscuits
- Make ready Butter for greasing the pan
- Take Green onion or parsley for garnishing
Steps to make Buffalo chicken pull apart bread:
- Heat oven to 350. Grease two loaf pans with butter.
- Mix shredded chicken and buffalo sauce and divide in half. Cut each biscuit in half and press out as thin as you can. Spread cream cheese on each piece and then with spoonfuls of chicken, and a pinch of cheese.
- Stack 3-4 on top of each other and place sideways in your loaf pan. Repeat until each pan is filled and top with remaining cheese. Cover with foil and bake 30-40 minutes until edges are golden brown. Top with diced green onions or dried parsley and serve with ranch or blue cheese on top.
So that is going to wrap this up with this special food buffalo chicken pull apart bread recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
