Hey everyone, I hope you’re having an incredible day today.it is Barry Garcia. Today, we’re going to make a special dish, savory chicken breasts. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Savory Chicken Breasts is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Savory Chicken Breasts is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have savory chicken breasts using 7 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Savory Chicken Breasts:
- Take 4 skinless, boneless chicken breast halves
- Prepare to taste ground black pepper
- Take 4 slices Swiss cheese
- Make ready 1 (10.75 ounce) can condensed cream of chicken soup
- Take 1/4 cup milk
- Get 1 cup dry bread crumbs
- Make ready 3 tbsp butter, melted
Steps to make Savory Chicken Breasts:
- Preheat oven to 350 degrees F (175 degrees C).Place chicken breasts in a 9x13 inch baking dish. Season with ground black pepper to taste. Top each breast with a slice of cheese.Mix together the soup and milk and pour mixture over chicken. Sprinkle bread crumbs on top and drizzle with melted butter/margarine. Bake covered in the preheated oven for 30 minutes. Uncover and bake for another 20 minutes or until golden brown.
So that’s going to wrap it up for this exceptional food savory chicken breasts recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
