Hey everyone, welcome to our recipe page.it’s Martin Frazier. Today, I’m gonna show you how to make a special dish, hasselback chicken breast. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Hasselback chicken breast is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Hasselback chicken breast is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have hasselback chicken breast using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Hasselback chicken breast:
- Prepare 3 chicken breasts
- Prepare 2 cups big bok choy leaves
- Prepare 1 red pepper
- Get 1 cup cream cheese
- Make ready Shredded mozzarella cheese
- Take Paprika
- Prepare 1 onion
Steps to make Hasselback chicken breast:
- Slice onion, red pepper and big bok choy leaves into small pieces. Saute them until veggies are soft, and season with salt and pepper. Turn off stove and using the remaining heat, mix in cream cheese.
- Cut slits into the chicken breast, don't cut all the way through, but try to cut deep as possible. Fill the slits with the veggies cream cheese mix prepared earlier.
- Sprinkle mozzarella cheese and paprika on top. Bake in preheated oven for 30 min at 400 F.
So that’s going to wrap this up for this special food hasselback chicken breast recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
