Hello everybody, hope you’re having an incredible day today.it’s Dora Walsh. Today, I’m gonna show you how to prepare a special dish, semi spicy teriyaki chicken breasts. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Semi spicy teriyaki chicken breasts is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Semi spicy teriyaki chicken breasts is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have semi spicy teriyaki chicken breasts using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Semi spicy teriyaki chicken breasts:
- Make ready 1 cup teriyaki sauce
- Take 2 tbsp black pepper
- Get 10 slice red pepper
- Make ready 2 tbsp cooking oil
- Take 1/2 onion, chopped
- Prepare 1 chicken breast
- Make ready 1 tsp salt
Steps to make Semi spicy teriyaki chicken breasts:
- Put chicken breast in a bowl and add water to wash.
- Drain water and add the teriyaki sauce to the chicken breast, and marinate until chicken breast is covered with the teriyaki sauce.
- Add black pepper , red pepper , and onion to chicken breast.
- Heat a pan aside at medium heat and add oil
- Add breasts when pan is hot. Fry breasts for aprox. 6 minutes.
- Add a pinch of salt if required, then when breasts are fried set aside to cutting board.
- Cut the pieces you like, then serve.
So that’s going to wrap this up for this special food semi spicy teriyaki chicken breasts recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
