Hey everyone, hope you’re having an amazing day today.it is Linnie Bell. Today, I will show you a way to prepare a distinctive dish, marinated juicy chicken breasts with vegetables on skewers. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Marinated Juicy Chicken Breasts With Vegetables On Skewers is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Marinated Juicy Chicken Breasts With Vegetables On Skewers is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook marinated juicy chicken breasts with vegetables on skewers using 8 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Marinated Juicy Chicken Breasts With Vegetables On Skewers:
- Make ready 2 Chicken breasts (boneless, skinless)
- Make ready 2 Eggplant
- Prepare 2 Red bell pepper
- Take marinade
- Make ready 1 tbsp Salt
- Take 1 tsp Black pepper
- Prepare 2 tbsp Vinegar (wine, cider)
- Prepare 1 Onion (big)
Instructions to make Marinated Juicy Chicken Breasts With Vegetables On Skewers:
- Cut chicken breasts into big pieces
- Mix in bowl salt, black pepper, vinegar and olive oil. - Put the chicken in the bowl with marinade and mix very well until all pieces of chicken salted
- Cut the onion into rings and add it to the bowl. Mix well.
- Cover the bowl with plate smaller and put something heavy on top. ( jar with water will do). Or just put this all mixture in a ziploc bag.
- Keep the chicken in the fridge overnight (ideally) or at least 1-2 hours
- Cut eggplant and bell pepper into thick pieces. Add some salt and pepper on your taste, chilli pepper if you would like.
- Thread meat and vegetables on the skewers like eggplant - bell pepper - chicken - and so on.
- On the bottom of baking pan, put the onion from marinade. - Put our skewers on the onion - Cover all with foil
- In the oven: - 30 min - 370°F - covered with foil - 15 min - 340°F - uncovered from foil ( you can brush the chicken with a little bit - of mayo when uncovered)
So that is going to wrap this up for this special food marinated juicy chicken breasts with vegetables on skewers recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
