Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, bhindi masala (okra masala). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Bhindi Masala (Okra Masala) is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Bhindi Masala (Okra Masala) is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have bhindi masala (okra masala) using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Bhindi Masala (Okra Masala):
- Make ready 500 gram Okra
- Prepare 300 g red onions
- Take 2 garlic cloves
- Take 1 tbsp chopped ginger
- Make ready 150 g chopped tomatoes
- Take 1/4 tsp turmeric
- Prepare 1/2 tsp garam masala
- Take 1/2 tsp red chilli powder
- Make ready to taste Salt
- Get 2 tbsp oil
- Take Chopped coriander for garnish
Instructions to make Bhindi Masala (Okra Masala):
- Wash and dry the okras. Slit them in length ways.
- Peel and slice the onions. Heat up the oil. Add cumin seeds. Cook until brown, add garlic and onions. Sauté them.
- Add ginger. Cook it for 2 mins on low heat. Add tomatoes, salt, turmeric and red chilli powder.
- Cook it for further 10 mins until it becomes to a paste. Add 2 tbsp water and stir.
- Add okras and stir well until coated. Cook it until okras becomes soft and little crunchy.
- Once cooked, garnish with fresh chopped coriander. Serve it with rotis.
So that is going to wrap this up for this special food bhindi masala (okra masala) recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
