Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, achari bhindi. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Achari Bhindi is really delectable to eat and is mostly served as a side dish in your meals. Bhindi pieces cooked in onion tomato dry masala with tangy achari flavours. Achari bhindi ka swad lajawab hota hai, chatpati kurkuri achari bhindi bnakar aap apno ka dil jeet sakte hain. ek baar jarur try karen ye bharwa bhindi ki recipe. pasand aye to like aur share bhi karen. Delicious Achaari Bhindi, Easy To make at Home with all Home Ingredients.
Achari bhindi is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Achari bhindi is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have achari bhindi using 9 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Achari bhindi:
- Prepare 1/2 kg bhindi
- Take 2 onion medium size (sliced)
- Prepare 2 medium tomatoes (make puree)
- Get 1 tsp each g.g paste
- Get 1 tsp kashmiri mirch powder
- Make ready 1 tsp salt or as your taste
- Take 2 tsp achari masala any brand
- Get 1/2 cup oil
- Make ready 4-6 Big Green chillies
The name of the dish is derived from the word 'achar' means pickle. So this sabzi has a pickle-like flavor. Achari Bhindi Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. Achari Bhindi - Spicy and different way to cook a lady finger main dish is presented by Chef Zubaida Tariq, which can be enjoyed for lunch o.
Steps to make Achari bhindi:
- Wash, dry and cut lady fingers.
- Cut onion in slices
- Take 1/4 cup oil in fry pan and add bhindi and fry on low medium flame for about 10 minutes.
- Now in pot heat remaining 1/4cup oil then add onion slices till light golden color.
- Now add g.g paste and tomato puree,cook for 2 to 3 minutes.
- Now add spices in it and fry well till oil comes in surface.
- Add lady fingers with 1 cup of water,
- Cover and cook till lady fingers get tender.
- Serve with chapati or boiled rice
Achari Bhindi Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. Achari Bhindi - Spicy and different way to cook a lady finger main dish is presented by Chef Zubaida Tariq, which can be enjoyed for lunch o. Achari Bhindi is a spicy vegetables recipe but it is not made with 'achar' or pickles. Acahari bhindi is a pretty versatile Indian curry. You can have it on a special occasion or just like that.
So that’s going to wrap this up with this special food achari bhindi recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
