Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, bhakri with bhindi sabzi. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Bhakri with bhindi sabzi is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Bhakri with bhindi sabzi is something which I have loved my whole life. They are fine and they look fantastic.
Restaurant Style Masala Bhindi/Commercial Masala Bhindi/ Bhindi recipe/Chef Rizwan Ch. Bhindi Fry Recipe-How To Make Okra Fry-Bhindi Fry Masala By Harshis Kitchen Indian Recipes. Bhindi Ki Sabzi Recipe In Hindi. Hope you will enjoy the dish !
To get started with this recipe, we must first prepare a few ingredients. You can cook bhakri with bhindi sabzi using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Bhakri with bhindi sabzi:
- Make ready bhindi(ladyfinger)
- Prepare tomatoes
- Make ready onions
- Get garam masala
- Take dry gravy Powder
- Take oil
- Take mango Powder
- Take salt
The base of the recipe is sautéed onions, tomatoes with aromatic ground spices and not pungent ground spices. Before you begin making bhindi sabzi, you have to prep the okra, chop and then start with making bhindi sabzi. Bhindi ki sabji is a north indian vegetarian side dish recipe made using bhindi. It is a very simple sabzi recipe and it does not require many ingredients to make this easy and quick veg sabzi.
Steps to make Bhakri with bhindi sabzi:
- Clean and cut bhindi in 1 inch size.
- Cut onion also medium size,then place the pan on the gas put one tablespoon oil let it get heated,transfer onion into the pan saute it till it is golden brown
- Then add dry gravy powder which is made from cashew peanuts,dry copra,seasame,melone coriander cumin dalchini,lavang black pepper,besan,mirchi powder,amchoor powder,all this things I roasted and then grinded to a fine powder for me this is a miracle powder)and salt to taste,fry it well
- After this add tomatoes stir it well
- When tomatoes start punchuring add okra(ie bhendi)
- Mix it well and keep it closed for ten mins so it will get cooked
- After ten mins bhendi is ready serve it with phulka,bhakri,roti or paratha or just have it with rice,dal.
Bhindi ki sabji is a north indian vegetarian side dish recipe made using bhindi. It is a very simple sabzi recipe and it does not require many ingredients to make this easy and quick veg sabzi. This is a veg side dish recipe to serve with rotis or phulka and if you are. Bhindi Sabzi is an easy okra stir-fry that requires just a few simple ingredients. Some evenings, the only thing I'm willing to look at is an old, trusted recipe that requires no special effort to.
So that’s going to wrap it up with this special food bhakri with bhindi sabzi recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
