Sweet (and a bit sour) Beef, in Crockpot/Slow Cooker
Sweet (and a bit sour) Beef, in Crockpot/Slow Cooker

Hello everybody, I hope you’re having an amazing day today.it’s Mark Dawson. Today, we’re going to prepare a distinctive dish, sweet (and a bit sour) beef, in crockpot/slow cooker. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Sweet (and a bit sour) Beef, in Crockpot/Slow Cooker is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Sweet (and a bit sour) Beef, in Crockpot/Slow Cooker is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have sweet (and a bit sour) beef, in crockpot/slow cooker using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sweet (and a bit sour) Beef, in Crockpot/Slow Cooker:
  1. Make ready 500 gr cube roll, cut about 5x5 cm
  2. Make ready 5 tbsp homemade rub – https://cookpad.com/us/recipes/2667371-mild-homemade-rub
  3. Make ready 2 tomatoes, diced
  4. Make ready 1/2 onion, sliced thinly
  5. Take 100 ml water
  6. Prepare 1 tbsp oil
Instructions to make Sweet (and a bit sour) Beef, in Crockpot/Slow Cooker:
  1. Mix cube roll with homemade rub.
  2. Pour oil into the slow cooker. Line the slow cooker with onion, then tomatoes.
  3. Add the beef. If there's any rub left, put it in the slow cooker as well.
  4. Pour water into the slow cooker. Cover and cook HIGH for 3-4 hours or SLOW for 6-8 hours. If you like, shred the beef with two forks before serving.

So that is going to wrap this up for this special food sweet (and a bit sour) beef, in crockpot/slow cooker recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!