Hello everybody, hope you’re having an incredible day today.it is Emilie Arnold. Today, I’m gonna show you how to make a special dish, woven chicken bread. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
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Woven Chicken Bread is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Woven Chicken Bread is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook woven chicken bread using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Woven Chicken Bread:
- Get Pizza dough (Any recipe or from my pizza recipe)
- Prepare Tomatoe sauce (Check my chicken & sausage pizza recipe)
- Prepare Chicken breast (Cooked and shredded)
- Take Bechamél sauce
- Get Shredded Mozarella cheese
- Make ready Sliced mozarella cheese (Burger cheese)
- Prepare Vegetables of choice (onions, bell peppers, mushrooms, carrots)
- Get 1 large egg
- Get Fresh parsley
Steps to make Woven Chicken Bread:
- Roll out pizza dough into flat rectangular shape.
- Using a spoon or a basting brush spread tomato sauce all over the dough putting more in the middle.
- On top of tomato sauce add chicken and pour bechamél sauce over the chicken. Add vegetables, sliced cheese and finally shredded mozarella cheese.
- Cut the side of the dough into rectangular strands and cover the filling by flipping the strands one on top of the other from one side and then the other side, until it is completely covered.
- Brush the outside with egg wash and sprinkle some fresh parsley, salt and blackpepper.
- Bake in preheated oven at 400°F for 20 - 25 minutes until golden brown.
So that is going to wrap it up with this special food woven chicken bread recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!!