Hey everyone, welcome to our recipe site.it is Esther Snyder. Today, we’re going to prepare a special dish, grilled chimichurri potatoes. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Grilled Chimichurri Potatoes is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Grilled Chimichurri Potatoes is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook grilled chimichurri potatoes using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Grilled Chimichurri Potatoes:
- Get 2 pounds baby red potatoes, cut in half and boiled until tender
- Get In chicken broth
- Get 1/2 cup chimichurri sauce, I used my recipe in my profile
- Get 3 tablespoons melted butter
Steps to make Grilled Chimichurri Potatoes:
- Combine chimihurri sauce and butter in a large bowl, add hot potatoes and gently coat potatoes. Cover and marinate at least 30 mins or refrigerate for up to 2 days
- Tread on skewers and gri;; over direct heat until browned
So that’s going to wrap this up with this special food grilled chimichurri potatoes recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
