Punjabi Bhindi
Punjabi Bhindi

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, punjabi bhindi. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Punjabi Bhindi is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Punjabi Bhindi is something which I’ve loved my whole life. They are fine and they look fantastic.

Punjabi Bhindi Masala recipe is a celebration of okra. A flavor packed bhindi dish where the spices bring out the sweetness of the okra while the dry mango powder lends a slight tangy touch to the dish. The Punjabis love their bhindi and eat it in every form, fried curries and stuffed. Rinse and drain all the water after washing bhindi.

To get started with this recipe, we must first prepare a few ingredients. You can have punjabi bhindi using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Punjabi Bhindi:
  1. Prepare bhindi
  2. Take onion
  3. Prepare green chilli
  4. Get salt
  5. Get red chilli powder
  6. Take haldi powder
  7. Make ready coriander powder
  8. Get garam masala
  9. Get amchur powder
  10. Prepare oil

Hindi: bhindi Also called as okra and gumbo in the rest of the world, ladyfingers are had best when cooked fresh. Bhindi Sabzi Punjabi Style Recipe - this okra dish looks complicated, but is really simple to pull together and a powerhouse of nutrition. DONATE TO PUNJAB CHIEF MINISTER COVID RELIEF FUND - Pay online. This easy Punjabi style bhindi masala recipe has dry texture and requires shallow frying bhindi followed by mixing it with spicy semi gravy masala of tomato and common curry spices.

Instructions to make Punjabi Bhindi:
  1. In a pan add oil,then add onion, green chilli and stir it.
  2. Add ladyfinger, stir it.
  3. Add salt, red chilli, haldi and coriander powder, stir it.
  4. Cover it on low flame.
  5. After 10 minutes check if ladyfinger become soft, add amchur and garam masala.
  6. Bhindi is ready to serve.

DONATE TO PUNJAB CHIEF MINISTER COVID RELIEF FUND - Pay online. This easy Punjabi style bhindi masala recipe has dry texture and requires shallow frying bhindi followed by mixing it with spicy semi gravy masala of tomato and common curry spices. Punjabi Bhindi Kadhi Recipe - Roasted Okra In Yogurt Curry. A flavor packed bhindi dish where the spices bring out the sweetness of the okra while the dry mango …. Clean the bhindi with a moist cloth.

So that’s going to wrap it up for this special food punjabi bhindi recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!