Chicken Budha Bowl
Chicken Budha Bowl

Hey everyone, welcome to my recipe page.it’s Lucille Potter. Today, we’re going to prepare a distinctive dish, chicken budha bowl. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken Budha Bowl is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Chicken Budha Bowl is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook chicken budha bowl using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Budha Bowl:
  1. Take Chicken breast or shrimp
  2. Make ready 1 bunch Spinach
  3. Prepare 1 cup chickpeas
  4. Get 1 red onion
  5. Take 1 cup Mini red carrots
Steps to make Chicken Budha Bowl:
  1. Preheat the oven to 400F. Drain and rinse the chickpeas. Pat them dry and season with olive oil, sea salt, pepper, cayen pepper, garlic powder. Toss and transfer to a baking sheet. Bake for 30 min or until crispy.
  2. In a mixing bowl toss the sweet potatoes carrots and onion. Arrange on a single layer on a pan sheet and bake for 15-20 min
  3. Meanwhile grill or bake the salmon or shrimp. Season with lime zest, salt pepper and sweet paprika.
  4. Arrange the salad and drizzle with tahini sauce
  5. Heat a skillet and spray with non stick pan. Heat up the pita until crispy on both sides. Cut into 4 pieces

So that’s going to wrap this up with this exceptional food chicken budha bowl recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!