Hey everyone, I hope you’re having an amazing day today.it is Rose Wood. Today, we’re going to make a distinctive dish, cheeseburger meat pie. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
When it comes to cooking, it’s very important to keep in mind that every one started somewhere. I don’t know of a single person who was born with a wooden cooking spoon and all set. There is a lot of learning which must be carried out in order to become prolific cook and there is always room for advancement. Not only do you need to begin with the basics in terms of cooking however, you almost need to begin again when learning to cook a new cuisine such as Chinese, Indian, Thai, or Indian food.
Which means that at any particular time in your cooking learning cycles there’s quite probably somebody somewhere that is worse or better in cooking than you. Take advantage of this as even the best have bad days in terms of cooking. There are lots of men and women who cook for different factors. Some cook in order to eat and live although some cook since they actually enjoy the whole process of ingestion. Some cook during times of emotional upheaval among many others cookout of absolute boredom. Whatever your reason behind cooking or understanding how to cook you should always begin with the fundamentals.
Another terrific little bit of advice when it comes to cooking basics is to test more straightforward recipes for a while and then expand your own horizons to the more elaborate recipes which abound. Most recipes are going to have tiny note in their level of difficulty also you’ll be able to read through the recipe to see whether it is something you’re considering preparing or convinced you could prepare. Remember Rome was not built in a time and it’ll take quite some opportunity to build a reliable’repertoire' of recipes to work into your meal planning spinning.
Additionally you will find as your own experience and confidence develops you will see yourself more and more often improvising while you go and adjusting meals to fulfill your personal preferences. If you prefer more or less of ingredients or want to produce a recipe somewhat less or more spicy in flavor that can be made simple adjustments on the way in order to achieve this objective. In other words you will start in time to create meals of one’s very own. And that’s something you wont necessarily learn when it has to do with basic cooking skills for novices but you’d never know if you didn’t master those basic cooking skills.
Cheeseburger Meat Pie is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Cheeseburger Meat Pie is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have cheeseburger meat pie using 14 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Cheeseburger Meat Pie:
- Take 2 Sheets puff pastry
- Get 500 grams Beef mince
- Get 1 Brown onion, finely chopped
- Prepare 1 Red capsicum, finely chopped
- Prepare 2 tsp Chopped garlic
- Prepare 1 cup Tomato sauce/ketchup
- Take 1/2 cup Breadcrumb
- Prepare 1 tsp Salt
- Make ready 1/2 tsp Cracked black pepper
- Prepare 1 tsp Dried oregano
- Prepare 1 Egg
- Make ready 2 cup Grated cheddar cheese
- Make ready 1/4 cup Milk
- Make ready 1 tsp Dijon mustard
Instructions to make Cheeseburger Meat Pie:
- Preheat oven to 190*C.
- Line the base of a 9" pie tin with pastry. Stab with a fork, line with foil and fill with baking stones. Bake for 10 minutes.
- Remove stones and foil and return to oven- bake until golden.
- In the meantime- fry onion and capsicum until soft.
- Add garlic and fry for two minutes.
- Add mince and fry until browned through, making sure to chop it up good (plastic egg flip breaks it up nicely).
- Stir in the sauce, crumb, salt, pepper and oregano. Remove from heat.
- In a small bowl throw your milk and egg and whisk together. Stir in mustard, salt and cheese. Set aside.
- Spoon mince into pastry, top with cheese mix.
- Cover with a layer of pastry and press down edges with a fork.
- Cut a couple of slits in the top of the pie and bake for 15 to20 minutes.
- For a nice golden crust, brush pastry with milk or butter before baking.
- Serve with creamy mash and peas. Nice treat for the kids. Enjoy!
So that is going to wrap this up with this exceptional food cheeseburger meat pie recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!!
