Hello everybody, I hope you’re having an incredible day today.it is Amy Buchanan. Today, I’m gonna show you how to prepare a special dish, shredded chicken and gravy over mashed potatoes. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Shredded chicken and gravy over mashed potatoes is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Shredded chicken and gravy over mashed potatoes is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have shredded chicken and gravy over mashed potatoes using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Shredded chicken and gravy over mashed potatoes:
- Get 4 chicken thighs
- Take 2 tbls slap yo mama cajun seasoning
- Prepare 4 cups water
- Make ready Gravy
- Get 2 tbls flour
- Prepare 2 tbls vegetable oil
- Take 1 med onion
- Make ready 2 tlbs butter
Instructions to make Shredded chicken and gravy over mashed potatoes:
- Boil chicken with cajun seasoning until done. Let cool and shred. (DO NOT THROW OUT WATER!!)
- Sauté onion with 2 tlbs butter add oil and flour to make roux.
- Add stock from boiled chicken. Salt and pepper to taste Add water if to thick.
- Add chicken and heat throughout.
- Pour over mashed potatoes
So that is going to wrap this up for this special food shredded chicken and gravy over mashed potatoes recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
