Hello everybody, hope you are having an amazing day today.it is Maude Robinson. Today, I’m gonna show you how to make a distinctive dish, chocolate tiramisu. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chocolate Tiramisu is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Chocolate Tiramisu is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have chocolate tiramisu using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Tiramisu:
- Get Chocolate sponge (see recipe from "Amandine")
- Get 250 g mascarpone cheese
- Take 300 ml extra thick double cream
- Prepare 150 g powder erythritol
- Prepare Vanilla essence
- Prepare Lemon zest
- Make ready Syrup to soak the sponge
- Make ready 150 ml water
- Make ready 2 tbsp instant coffee
- Make ready 2 tbsp erythritol
- Take 2 tbsp almond essence (to replicate the Amaretto flavour)
- Make ready Dark chocolate, shaved
Steps to make Chocolate Tiramisu:
- For chocolate sponge I ve used the ends left from my "Amandine" cake
- For cream - mix all ingredients together with an electric mixer until light and fluffy
- For syrup - add all ingredients in a pot over medium heat. Bring to boil then leave it to cool to room temperature.
- For assembly - use a glass to make a deconstructed tiramisu. Soak some sponge in the syrup, add a layer of mascarpone cream, top with some shaved dark chocolate, add another layer of soaked sponge and repeat with cream and chocolate on top.
- Leave in the fridge overnight. Enjoy!
So that’s going to wrap it up for this exceptional food chocolate tiramisu recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
