Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, kurkuri bhindi. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Stuffed Bhindi Recipe-Stuffed Okra-Besan Wali Bhindi-Bharwa Bhindi Masala. ये खास राज़ जानने के बाद आपकी भिंडी हमेशा क्रिस्पी कुरकुरी बनेगी Kurkuri Bhindi Recipe With step by step photos - Spicy, Tasty and Crispy Okra Fry Recipe. It is one of the best side dish you can make with bhindi. Crispy Kurkuri Bhindi baked in the oven.
Kurkuri bhindi is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Kurkuri bhindi is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have kurkuri bhindi using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Kurkuri bhindi:
- Get 1/2 kg Okra or bhindi-
- Make ready 4-5 spoons Besan-
- Get as per taste Salt-
- Prepare 2-3 tsp Red chilli powder-
- Get 2 tsp Coriander powder-
- Take 1 tsp Garam masala-
- Get 2-3 tsp Chaat masala-
- Prepare 1 tsp Amchoor powder
- Get 2 tsp Jeera Powder
- Make ready as required Oil- to fry
Ingredients required to make Kurkuri Bhindi. Nine simple ingredients are all you need to put this meal together, and they are -. Let me suggest a variation for this Crispy Okra. Kukuri Bhindi, called Kurmure Bhendi Bhaja in Bengali, is sliced okra coated in spices and fried until crunchy.
Instructions to make Kurkuri bhindi:
- Wash and dry the okra.slit the bhindi in the centre into two pieces.
- In a large bowl add besan and all above-mentioned spices and mix well.
- Add the bhindi and keep aside for half an hour.
- In a pan heat oil and deep fry the okra or bhindi till golden brown and crispy.
- Sprinkle chaat masala on top and serve hot with dal and chapati.
Let me suggest a variation for this Crispy Okra. Kukuri Bhindi, called Kurmure Bhendi Bhaja in Bengali, is sliced okra coated in spices and fried until crunchy. Bhindi Kurkuri- Okra /bhindi is easily available during this season and is a favorite of many. Few stays away from it due to its sliminess. Their is this simple tip to avoid its sliminess is to add some sourness.
So that’s going to wrap it up with this special food kurkuri bhindi recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
