Kurkuri bhindi
Kurkuri bhindi

Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, kurkuri bhindi. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Stuffed Bhindi Recipe-Stuffed Okra-Besan Wali Bhindi-Bharwa Bhindi Masala. ये खास राज़ जानने के बाद आपकी भिंडी हमेशा क्रिस्पी कुरकुरी बनेगी Kurkuri Bhindi Recipe With step by step photos - Spicy, Tasty and Crispy Okra Fry Recipe. It is one of the best side dish you can make with bhindi. Crispy Kurkuri Bhindi baked in the oven.

Kurkuri bhindi is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Kurkuri bhindi is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook kurkuri bhindi using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Kurkuri bhindi:
  1. Prepare Okra or bhindi-
  2. Prepare Besan-
  3. Get Salt-
  4. Make ready Red chilli powder-
  5. Prepare Coriander powder-
  6. Take Garam masala-
  7. Make ready Chaat masala-
  8. Prepare Amchoor powder
  9. Get Jeera Powder
  10. Take Oil- to fry

Ingredients required to make Kurkuri Bhindi. Nine simple ingredients are all you need to put this meal together, and they are -. Let me suggest a variation for this Crispy Okra. Kukuri Bhindi, called Kurmure Bhendi Bhaja in Bengali, is sliced okra coated in spices and fried until crunchy.

Instructions to make Kurkuri bhindi:
  1. Wash and dry the okra.slit the bhindi in the centre into two pieces.
  2. In a large bowl add besan and all above-mentioned spices and mix well.
  3. Add the bhindi and keep aside for half an hour.
  4. In a pan heat oil and deep fry the okra or bhindi till golden brown and crispy.
  5. Sprinkle chaat masala on top and serve hot with dal and chapati.

Let me suggest a variation for this Crispy Okra. Kukuri Bhindi, called Kurmure Bhendi Bhaja in Bengali, is sliced okra coated in spices and fried until crunchy. Bhindi Kurkuri- Okra /bhindi is easily available during this season and is a favorite of many. Few stays away from it due to its sliminess. Their is this simple tip to avoid its sliminess is to add some sourness.

So that’s going to wrap it up for this special food kurkuri bhindi recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!