Hey everyone, I hope you are having an incredible day today.it is Frederick Phillips. Today, I will show you a way to prepare a special dish, choco cinnamon banana bread. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Choco Cinnamon Banana Bread is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Choco Cinnamon Banana Bread is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook choco cinnamon banana bread using 16 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Choco Cinnamon Banana Bread:
- Make ready Flour (maida)
- Take Baking soda
- Get Baking powder
- Prepare Salt
- Make ready Cardamom powder
- Make ready Nutmeg powder
- Make ready Cinnamon powder
- Make ready Butter (I used desi ghee for rich flavour)
- Make ready Cocoa powder
- Take White sugar
- Prepare Brown sugar
- Take Ripe banana (medium sized)
- Make ready Vanilla essence
- Prepare Eggs
- Take Chocolate chip
- Prepare Walnut & raisin
Instructions to make Choco Cinnamon Banana Bread:
- Preheat oven at 180C
- Mashed banana set aside
- In a separate bowl mix all dry ingredients
- In another large separate bowl cream butter & sugar until light & fluffy, add an egg one at a time beat it well after every addition
- Add mashed banana with vanilla in egg mixture, stir it all together.
- Now fold all dry ingredients in mixture
- Pour mixture in greased pan, sprinkle nuts & chocolate chip on top
- Bake it for 50-60 minutes at 180C or until toothpick instered comes out clean
- Let it cool on wire rack - Tadda - Enjoy with coffee or tea
So that is going to wrap this up with this exceptional food choco cinnamon banana bread recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
