Hey everyone, I hope you are having an incredible day today.it is Isaac Murphy. Today, I will show you a way to make a distinctive dish, chicken karaage bites. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
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Chicken Karaage Bites is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Chicken Karaage Bites is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook chicken karaage bites using 6 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Karaage Bites:
- Prepare 1 chicken breast
- Take piece fresh ginger small
- Take 2 tsp soy sauce
- Get 1 tbsp sake rice wine
- Make ready 6 tbsp corn flour
- Make ready 1/2 pint vegetable oil
Steps to make Chicken Karaage Bites:
- Gather your ingredients, and chop the chicken into small, bite-size chunks
- Peel and grate about 1 tbsp of ginger
- Then add the ginger, soy sauce and sake to a mixing bowl.
- Mix the chicken pieces into the bowl of soy, ginger and sake, and set aside for 20 minutes.
- After marinating, roll each chicken piece in the corn flour, making sure to cover it well.
- Shake off any excess flour and add the chicken pieces to a pan of hot oil
- And let them cook for 3 to 4 minutes.
- Check your chicken is not burning, but be careful of hot oil - just burned myself, so good reminder
- Once the chicken pieces are golden brown, take them out of the oil and place on a kitchen towel to dry.
- Serve over piping hot fresh rice, in a bento, or just as a snack!
So that’s going to wrap this up for this special food chicken karaage bites recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!!
