Hello everybody, I hope you’re having an incredible day today.it is Alice Mendoza. Today, I’m gonna show you how to prepare a special dish, easy tex-mex frijoles negros. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Easy Tex-Mex Frijoles Negros is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Easy Tex-Mex Frijoles Negros is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook easy tex-mex frijoles negros using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Easy Tex-Mex Frijoles Negros:
- Get 2 (15 oz) cans of black beans
- Get 1 (14.5 oz) can of fire roasted tomatoes with garlic
- Make ready 1 (4 oz) can of green chilis
- Get 1 tbs pinto bean seasoning
Steps to make Easy Tex-Mex Frijoles Negros:
- Open all cans and empty beans, tomatoes and green chilis into a stock pot, including liquid from cans.
- Add pinto bean seasoning and stir well to combine.
- Heat over medium heat until liquid just begins to boil, stirring occasionally. Reduce heat and simmer for 20-30 minutes.
- Serve hot and top with cheese for a tasty Tex-Mex side dish or as a layer in build-your-own "Chipotle" style bowls.
So that is going to wrap this up with this exceptional food easy tex-mex frijoles negros recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
