Hello everybody, welcome to my recipe site.it’s Edwin Bowen. Today, I’m gonna show you how to prepare a special dish, a chef's recipe for korean style bulgogi tofu hamburgers. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
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A Chef's Recipe for Korean Style Bulgogi Tofu Hamburgers is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. A Chef's Recipe for Korean Style Bulgogi Tofu Hamburgers is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook a chef's recipe for korean style bulgogi tofu hamburgers using 17 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make A Chef's Recipe for Korean Style Bulgogi Tofu Hamburgers:
- Take Tofu Hamburger Patty Recipe Learned from a Former Chef (Recipe ID: 1577679)
- Prepare Mixed ground meat (beef and pork)
- Get Firm tofu
- Get ○ Bulgogi sauce
- Get Onion
- Make ready Carrot
- Prepare ○ Apple juice
- Get or more ○ Gochujang
- Make ready ○ Soy sauce
- Take ○ Sugar
- Take ○ Mirin
- Make ready ○ Sesame oil
- Make ready ○ Grated garlic
- Make ready ○ Grated ginger
- Make ready ○ White sesame seeds
- Prepare Bean sprouts
- Get Green onions or scallions
Steps to make A Chef's Recipe for Korean Style Bulgogi Tofu Hamburgers:
- Here are the ingredients we need for today! Easy, right? Make sure you drain the tofu first.
- Julienne the carrots and thinly slice the onions.
- Mix all of the ○ ingredients for the bulgogi sauce. The apple is optional! Use about 1/8 of an apple and grate it.
- Add the carrots and onions! Marinate them in the sauce for 30 minutes! Gochujang can differ a lot depending on the manufacturer, so adjust the amount as needed!
- To make the hamburger patties, look at Tofu Hamburger Patty Recipe Learned from a Former Chef - - https://cookpad.com/us/recipes/156703-tofu-hamburgers-this-recipe-comes-directly-from-a-former-chef
- For how to cook the hamburgers, look at; Hamburger Cooking Taught by a Former Chef. - - https://cookpad.com/us/recipes/145488-a-hamburger-chef-teaches-you-how-to-pan-fry-hamburgers
- Stir-fry the vegetables from Step 4 in a frying pan!
- Add the bean sprouts to the pan on top of the vegetables right away!
- Add some kimchi if you like! You can also serve kimchi on the side with the hamburgers!
- Stir well while you stir-fry the vegetables!
- A lot of liquid will come out of the vegetables, so make sure you boil it down! Taste it!
- Plop the vegetables on top of the tofu hamburgers!!
- If you have green onions, use them to garnish the hamburgers!
- This looks tasty, doesn't it?
So that’s going to wrap it up with this exceptional food a chef's recipe for korean style bulgogi tofu hamburgers recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!!
