Couscous with Veggies & Chicken
Couscous with Veggies & Chicken

Hey everyone, welcome to our recipe page.it’s Frances Blair. Today, we’re going to make a special dish, couscous with veggies & chicken. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Couscous with Veggies & Chicken is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Couscous with Veggies & Chicken is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook couscous with veggies & chicken using 22 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Couscous with Veggies & Chicken:
  1. Prepare For the couscous
  2. Get 500 g semolina couscous
  3. Get 4 tbs olive oil
  4. Prepare 1 tsp salt
  5. Make ready 1/2 tsp turmeric
  6. Get 3 cups boiling water
  7. Take For the soup
  8. Prepare 5 tbs Canola / vegetable oil
  9. Prepare 1 onion, cut in 4
  10. Prepare 2 chicken drumsticks
  11. Take 2 tbs chicken consommé powder (or 2 cubes)
  12. Prepare 3 celery sticks, chopped
  13. Take 1/2 green cabbage
  14. Prepare 1 carrot
  15. Get 1 zucchini
  16. Make ready 1/2 butternut squash
  17. Get 1/2 cauliflower
  18. Take 1 cup frozen chickpeas
  19. Make ready 1 tap turmeric
  20. Make ready 1 tap paprika
  21. Make ready 2-3 tsp salt
  22. Take 1 tsp pepper
Instructions to make Couscous with Veggies & Chicken:
  1. Pour the couscous into a wide bowl and prepare by: - 1. Adding salt, turmeric and olive oil and mix - 2. Adding 3 cups boiling water, stirring carefully and wrapping with cling film - 3. Wait 2-3 minutes then uncovering the bowl and stiring the couscous with a fork to get a sandy texture
  2. Cut onion to 4 and stir fry in canola oil
  3. Add chicken drumsticks and fry
  4. Chop celery and add
  5. Cover 3/4 of the pot with boiling water, close the lead and cook while cutting the vegetables
  6. Cut all veggies to big pieces and add to the soup
  7. Add chickpeas
  8. Cook (pot covered) on medium flame for 1+ hr
  9. Taste and add liquids and/or spices if needed
  10. Serve on a plate when the couscous is the base and the chicken, veggies and soup are on top

So that’s going to wrap it up with this exceptional food couscous with veggies & chicken recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!