Hello everybody, welcome to our recipe page.it is Brian Nunez. Today, we’re going to make a special dish, iron skillet seared steak. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Iron Skillet Seared Steak is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Iron Skillet Seared Steak is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook iron skillet seared steak using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Iron Skillet Seared Steak:
- Make ready 1 Rib Eye Steak
- Get salt, kosher
- Make ready black pepper, fresh ground
- Get 2 T butter
- Get 1 Garlic, sliced
- Make ready 1 rosemary sprig
Steps to make Iron Skillet Seared Steak:
- Take your steak and bring it to room temperature
- Moderately season the steak with salt and pepper
- Place cast iron skillet on high heat
- Drop the butter on the skillet and after its melted, drop the steak in. Dont burn the butter.
- Cook the steak on 1 side for 2 minutes.
- Flip the steak, cook for 2 minutes. Add the garlic and rosemary while basting with butter
- Remove steak from the skillet and let it rest for about 2 minutes
- Plate and serve with butter sauce over the steak. Enjoy!
So that’s going to wrap it up with this exceptional food iron skillet seared steak recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
