Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, egg curry recipe. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Egg Curry Recipe is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Egg Curry Recipe is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook egg curry recipe using 22 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Egg Curry Recipe:
- Prepare for Seasoning Eggs–
- Take as required Oil
- Take 1/2 tsp turmeric powder
- Make ready 1 tbsp chilli powder
- Take 5 boiled eggs
- Take as per taste Salt
- Make ready for Egg curry recipe–
- Make ready 2 tbsp oil
- Take 1 cinnamon stick
- Prepare 3 cloves
- Take 2 cardamons
- Prepare 2 onions, finely chopped
- Make ready 2 green chilies
- Prepare 1 tbsp ginger-garlic paste
- Get 2 tomatoes, finely chopped
- Prepare 1/2 tsp turmeric
- Make ready 2 tbsp chilli powder
- Take 2 tbsp coriander powder
- Take 1 tbsp gram masala
- Take 1/2 cup coconut
- Take to taste Salt
- Prepare as required Water
Instructions to make Egg Curry Recipe:
- Take 5 Boiled eggs, discard the shell and make few slits. Heat a pan with oil and add turmeric, chilli powder and salt. Then add 5 boiled eggs and saute for a couple of minutes on a medium flame.
- To make gravy, heat another pan with oil and add cinnamon stick, cloves and cardamon. After that, add chopped onions and salt to taste. Saute till onions become golden.
- Add green chilies, ginger-garlic paste and chopped tomatoes and cook them till everything turns into a paste. Add masalas- turmeric, chilli powder, coriander powder and gram masala.
- Add enough water and allow the curry to cook for some time.
- In a blender, add grated coconut and some water and grind it to a fine paste. Then add coconut milk to the curry and let it cook for few minutes.
- Once the curry comes to a boil, add in the seasoned eggs and let it cook for another 5 minutes. Garnish with coriander leaves and turn off the gas; ready to serve.
So that’s going to wrap this up with this exceptional food egg curry recipe recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
