Hey everyone, I hope you’re having an incredible day today.it’s Jay Hughes. Today, I’m gonna show you how to prepare a distinctive dish, korean vegetable pancake. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Korean Vegetable Pancake is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Korean Vegetable Pancake is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook korean vegetable pancake using 9 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Korean Vegetable Pancake:
- Make ready flour
- Make ready warm water
- Get Chopped leek
- Prepare Chopped onions
- Get Chopped vegetables
- Make ready soy sauce
- Prepare white vinegar
- Prepare toasted sesame seeds
- Take red pepper flakes
Steps to make Korean Vegetable Pancake:
- Mix all ingredients for pancake and stir into thick batter
- Cook as you normally cook pancakes
So that is going to wrap this up for this exceptional food korean vegetable pancake recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
