Hello everybody, I hope you are having an amazing day today.it is Lily Abbott. Today, I’m gonna show you how to prepare a special dish, salt flavored chicken karaage (deep-fried chicken). It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
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The fantastic thing is that after you’ve heard the fundamentals of cooking it is unlikely that you will ever need to relearn them. Which means that you may constantly buildup and expand your own cooking abilities. Since you know new recipes and improve your culinary abilities and talents you will find that preparing your own meals from scratch is much more rewarding than preparing pre packaged meals that are purchased from the shelves of your local supermarkets.
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Salt Flavored Chicken Karaage (Deep-fried Chicken) is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Salt Flavored Chicken Karaage (Deep-fried Chicken) is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook salt flavored chicken karaage (deep-fried chicken) using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Salt Flavored Chicken Karaage (Deep-fried Chicken):
- Make ready 1 portion Chicken thigh meat
- Make ready 1/3 teaspoon~adjust according to amount of chicken ●Salt
- Prepare 1/2 tbsp ●Sesame oil
- Prepare 1 tbsp ●Sake
- Get 1/2 tsp ●Chicken soup stock granules
- Make ready 1 ●Grated ginger
- Get 1 ●Grated garlic
- Prepare 1 ●Black pepper
- Get 1 Frying oil
- Prepare 1 Katakuriko
Instructions to make Salt Flavored Chicken Karaage (Deep-fried Chicken):
- Cut the chicken into bite-sized pieces and combine with the ● seasonings.
- Rub the seasonings into the chicken well and rest it in the fridge for about 1 hour to allow the flavors to blend.
- Coat with katakuriko.
- Deep fry and it's done.
So that’s going to wrap this up for this special food salt flavored chicken karaage (deep-fried chicken) recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!!
