Hey everyone, I hope you are having an incredible day today.it is Jorge Frazier. Today, I’m gonna show you how to make a distinctive dish, beef steak fajita. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Beef Steak Fajita is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Beef Steak Fajita is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have beef steak fajita using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Beef Steak Fajita:
- Get Ingredients
- Take 1 Large Green Bell Pepper
- Take 4-5 Yellow and Red Sweet Peppers
- Get 1 Onion
- Take Skirt Steak
- Prepare Fajita Seasoning
- Get Oil
Steps to make Beef Steak Fajita:
- Marinate Steak in fajita seasoning and refrigerate for 24 hours
- Cut vegetables and add salt, pepper and lemon
- On a cast iron skillet add oil
- Put the steak on it
- Cook from both sides then slice
- Sauté vegetables
- Warm up the tortillas
- Layer vegetables, steak and salsa on it
So that is going to wrap it up for this special food beef steak fajita recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
