Hey everyone, welcome to our recipe page.it’s Jesse Little. Today, I will show you a way to make a special dish, crispy and juicy easy chicken karaage with mayonnaise. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
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Crispy and Juicy Easy Chicken Karaage with Mayonnaise is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Crispy and Juicy Easy Chicken Karaage with Mayonnaise is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have crispy and juicy easy chicken karaage with mayonnaise using 8 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Crispy and Juicy Easy Chicken Karaage with Mayonnaise:
- Take 450 grams ◆Chicken thigh meat
- Make ready 1 tbsp ◆Mayonnaise
- Make ready 1 ◆Salt and pepper
- Take 1/2 tbsp ◆Grated ginger
- Take 1/2 tbsp ◆Grated garlic
- Get 2 tbsp ◆Soy sauce
- Get 3 tbsp Katakuriko
- Make ready 5 tbsp Oil
Instructions to make Crispy and Juicy Easy Chicken Karaage with Mayonnaise:
- Add all ◆ ingredients in a bag, and combine well for 2-3 minutes. Add the katakuriko. If you shake the bag from the bottom upwards, the katakuriko will coat the meat more evenly.
- Add oil to the pan, and fry both sides on medium heat. Once it turns to golden brown, turn the heat up, and fry each side for another 1-2 minutes, and it is done.
So that’s going to wrap this up with this special food crispy and juicy easy chicken karaage with mayonnaise recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!!
