Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, puran poli (obbattu, holige) recipe. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Puran poli (obbattu, holige) recipe is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Puran poli (obbattu, holige) recipe is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have puran poli (obbattu, holige) recipe using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Puran poli (obbattu, holige) recipe:
- Prepare chana dal
- Make ready sugar
- Make ready ghee
- Make ready cardamom (elaichi)
- Prepare wheat flour
- Take oil
- Make ready Ghee as required for frying the poli
Instructions to make Puran poli (obbattu, holige) recipe:
- First rinse the chana dal. In a pressure cooker, cook the dal for 5-6 whistles. Once the pressure settles down, strain the cooked dal.
- Take the sugar and cardomom seeds and use a mixer grinder to powder the sugar. You can either do this or use whole sugar. It will take time for whole sugar to melt the chana dal
- Now in a vessel, add little ghee, cooked chana dal and sugar powder. Mix it well. Make sure to use a smasher to mash the Puran mixture well. Keep it aside
- Now prepare the wheat dough as you do for regular rotis. Just that the dough should be smooth and soft. Keep it aside for 10-15 mins
- Now make small balls out of the Puran mixture. Take a medium size ball from the dough, roll it to make a flat. Place the mixture in the centre and join all the edges. Sprinkle some flour on rolling board and start rolling.
- On heated rava, add ghee and place the rolled poli. Cook it well. Turn it upside and add more ghee. More the ghee, better the taste. Serve it hot
So that’s going to wrap this up with this special food puran poli (obbattu, holige) recipe recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
