Hey everyone, welcome to our recipe page.it’s Jesus Hodges. Today, I will show you a way to prepare a distinctive dish, pichi pichi (easy microwave version). One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Pichi Pichi (Easy Microwave version) is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Pichi Pichi (Easy Microwave version) is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook pichi pichi (easy microwave version) using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Pichi Pichi (Easy Microwave version):
- Take frozen cassava, thawed and not drained
- Get water
- Get sugar
- Get pandan flavoring green
- Get lye water
- Take Coconut flakes mixture for rolling
- Get grated coconut sweetened or unsweetened
- Make ready water
Steps to make Pichi Pichi (Easy Microwave version):
- Mix sugar and water untili dissolved. Add pandan flavoring. Mix well.
- Put cassava with juices in a large microwave proof bowl. Add dissolved sugar mixture and mix until well incorporated. While stirring, add lye water. Set aside and let sit 30 minutes.
- Meanwhile, make coconut flakes mixture by mixing sweetened or unsweetened coconut flakes with 1/4 cup water to rehydrate. (You can do a mixture of both sweet and unsweet flakes depending on your preference) Set aside for rolling later.
- After letting cassava mixture sit. Microwave on high for 15 minutes, stirring well every 3-5 mintues or until water has dried and cassava has cooked through. Cool. (you can speed up cooling by stirring every 5 to 10 minutes)
- Drop heaping rounded spoonfuls of cooled mixture in coconut flakes. Roll each rounded ball until covered with shavings. Flatten each covered ball into a circular shaped disc. Serve.
So that’s going to wrap this up with this exceptional food pichi pichi (easy microwave version) recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
