Hey everyone, I hope you’re having an amazing day today.it’s Anne Rose. Today, I will show you a way to prepare a special dish, tex's steak & chips 🐮🍟. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Tex's Steak & Chips 🐮🍟 is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Tex's Steak & Chips 🐮🍟 is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have tex's steak & chips 🐮🍟 using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Tex's Steak & Chips 🐮🍟:
- Prepare 275 grams Ribeye steak
- Prepare 2 medium Maris Piper potatoes
- Make ready Vegetable oil for deep frying
- Take 2 tbsp groundnut oil
- Take Salt or Aromat to season
- Prepare Ground black pepper to season
Instructions to make Tex's Steak & Chips 🐮🍟:
- Take your Maris Pipers or any other fluffy spuds. Peel and cut your potatoes into chips about as thick as your little finger. Leave to soak in a bowl of water for as long as possible, overnight if you know you'll be eating chips the following day. The idea is to draw as much starch from the spuds as possible before cooking.
- Take your steak from the fridge and allow to reach room temperature to ensure even cooking. Begin heating the grill plate or skillet. Put an enamel plate somewhere to warm.
- Dry your chips on kitchen paper. Cook at 130°C (270°F) for 2-3 minutes Lift out and allow to cool. Begin heating the oil to 180-190°C. (360-375°F). While it's heating up, begin cooking your steak
- Season and oil both sides of your steak using the groundnut oil. Cook the steak for 2-2½ minutes each side on a smoking hot cast iron grill plate or skillet. Test with your finger until it's done to your taste
- Remove from the heat and put in the warmed enamel plate to rest for 3 minutes. While the steak is resting, put your chips in the hot oil until they float and turn golden brown
- Finally serve and enjoy
So that’s going to wrap this up for this special food tex's steak & chips 🐮🍟 recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
