Hello everybody, welcome to our recipe site.it’s Thomas Rodgers. Today, I’m gonna show you how to make a distinctive dish, bisquick banana walnut cinnamon pancakes. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Bisquick Banana Walnut Cinnamon Pancakes is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Bisquick Banana Walnut Cinnamon Pancakes is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook bisquick banana walnut cinnamon pancakes using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Bisquick Banana Walnut Cinnamon Pancakes:
- Make ready bisquick flour
- Take sugar
- Get egg
- Get milk
- Get baking powder
- Get oil
- Get vanilla extract
- Take ground cinnamon
- Make ready bananas cut up and on the side (how much you'd like)
- Get chopped walnuts (to sprinkle on top)
Steps to make Bisquick Banana Walnut Cinnamon Pancakes:
- Mix all ingredients together except banana and walnuts in a medium bowl
- Depending on the size of the pancakes, choose a frying pan you want. I had a bigger one and made bigger pancakes.
- Use butter or a spray to lightly coat the pan so the pancakes don't stick.
- Pour the batter into the pan and then quickly place pieces of the banana into the batter. Once it's cooked all the way then flip the pancake and then repeat this step until you have no more batter.
- Once you've cooked the pancakes place the remaining banana pieces on top of the pancakes and sprinkle chopped walnuts on top and then finish with your choice of syrup
So that’s going to wrap it up with this special food bisquick banana walnut cinnamon pancakes recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
