Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, kebab chutney. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Kebab Chutney is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Kebab Chutney is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook kebab chutney using 20 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Kebab Chutney:
- Prepare 500 g Mince (beef or mutton)
- Prepare 1 Egg
- Get 1 Onions (grated)
- Prepare 2 slices Bread
- Take 1/2 Cup Coriander leaves
- Prepare 4 Curry leaves
- Get 2 tsp Green Chilli Paste
- Make ready 1 Tsp Ginger garlic
- Take 2 Tsp Cumin
- Get 1 Tsp Coriander powder
- Get to taste Salt
- Take Chutney Recipe
- Take 5 tomatoes
- Get 1 Onion
- Get 2 Green Chillies
- Take 2 Tbl Tomato Paste
- Take 1 Tsp Chilli powder
- Prepare 1 Tsp Crushed Garlic
- Take 1/2 Tsp Sugar
- Take 1 Tsp Salt
Instructions to make Kebab Chutney:
- Combine Chutney ingredients (tomatoes, onion, green chillies, tomato paste, chilli powder, crushed garlic, sugar and salt) in a pot and let simmer till cooked.
- For the kebabs; fry spices (Green Chilli Paste, ginger garlic, cumin, coriander powder, salt) with curry leaves before adding to mince. Add breadcrumbs & egg then roll to form kebabs.
- Fry kebabs till cooked and add to Chutney. Garnish with coriander leaves
So that’s going to wrap this up for this special food kebab chutney recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
